Category: News & Announcements

Thank You for Supporting the Inspire Wellness Initiative on Giving Hearts Day!

Giving Hearts Day 2017 | Inspire Wellness Initiative As a non-profit organization, Family Wellness is dedicated to providing need based community programming to children, adults, and families in our area. The Family Wellness Inspire Wellness Initiative helps people cook well and move well for life. Thank you for supporting Family Wellness and the Inspire Wellness … Read More

Pairing Physical Activity with Good Nutrition – Connecting with MSUM Students

Pairing Physical Activity with Healthy Eating – Family Wellness Connecting with MSUM Students Healthy lifestyles are not only made in the gym, but also in the kitchen. Healthy Cooking Coordinator, Nicolle Aukland met with Exercise Science majors from Minnesota State University Moorhead to share the Inspire Wellness Initiative’s mission of helping people cook well and … Read More

Insurance Reimbursement Program Participants – Action Required

If you currently participate in an Insurance Reimbursement Program from one of the providers below, you may need to take action in order to continue receiving your reimbursement. In order to see no interruption in reimbursement, please complete the following verification no later than January 31st, 2017. If you cannot verify your information via the … Read More

Meet Jena, HR Generalist

Meet Jena Swartz, HR Generalist! Here are a few things she likes and a few things she dislikes. I love these foods: Starbucks, French fries, cheese its, PB Jelly sandwiches. Favorite 3 types of Candy: Reese’s PB Cups, Swedish Fish, Peppermint Patties. Chocolate Yes/No: Yes. Dog or Cat person: Cat. Love crazy cat lady things. … Read More

Healthy Cooking in the Classroom Program Expanded to Include 3 Fargo Public Schools

Healthy Cooking in the Classroom Program Expanded to Include 3 Fargo Public Schools Family Wellness provides hands on cooking instruction in the classroom to many area elementary students. In the 2015-2016 school year we impacted over 1,600 students and taught children many different food preparation skills such as: opening cans, slicing, mixing, dry and wet … Read More